Green Mandala specialises in commercial sustainability. Green Mandala through its association with Currumbin RSL has successfully created 2 edible gardens plus a worm farm for the club. The gardens grows seasonal produce which is used in the kitchens and the Club is now herb self-sufficient. The worm farm munches through 10 tonnes of kitchen waste per annum which has allowed the club to reduce its waste expense. The bi product of the worm is used as fertiliser for the gardens. If you would like your business to become more sustainable talk to Green Mandala.